CERTIFICATION

International BRC Standard for Storage and Distribution


With certification under the international BRC standard for warehousing and distribution, FN Global Meat demonstrates its compliance with this GFSI-recognized standard.


The international BRC standard for storage and distribution is internationally accepted and recognized by the Global Food Safety Initiative (GFSI) and facilitates comprehensive coverage of the food chain—from farm to consumer.


The standard sets a new benchmark for quality, including:

  • Management commitment

  • Hazard and risk assessment

  • Product safety and quality management system

  • Management of suppliers and subcontractors

  • Personnel

  • Potential Risks Related to Food Fraud/Adulteration Throughout the Supply Chain

  • Traceability to the final point of manufacture

Both our cold storage and freezer facilities in Dordrecht and our external storage locations are BRC-certified. This BRC certification demonstrates that all locations are equipped with modern cold storage and freezer facilities and that hygiene regulations are strictly followed. It gives our customers the assurance that all business processes are controlled and that food safety is guaranteed.


Download our current BRC certificate HERE (valid through September 1, 2027)