Tenderloin chain off
Beef tenderloin from Uruguay is a luxurious, tender cut widely chosen by companies working with premium products within higher volumes. The fine texture and mild flavor make this cut suitable for premium applications. The controlled grain fed program contributes to a stable and recognizable quality.
Grain-fed beef 
Beef tenderloin for premium portions and professional processing
Cut and origin: This cut comes from Carne del Fuego and Novilla Real, producers who strictly select for uniform quality. The cut comes as whole tenderloin, chateaubriand or point pieces, depending on the desired application.
Texture and characteristics: Beef tenderloin has a very fine fibrous structure and retains its tenderness during cooking. This makes the product suitable for companies requiring a luxurious and predictable end result.
Suitable applications: Suitable for premium portions, tournedos, carpaccio, meal components, vacuum packaging and industrial processing.
FN Global Meat supplies tenderloin in bulk to companies that operate with high quality standards and need constant supply. Request a competitive, no-obligation quote today: sales@fnglobalmeat.com.
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