Tri Tip
Tri Tip is a triangular cut with a tender texture and recognizable flavor profile. Companies working with premium segments appreciate this cut for its combination of tenderness and a characterful beef flavor. The grain-fed Uruguayan beef contributes to a stable and consistent end result.
Grain-fed beef 
Tri Tip for premium processing and bulk production
Cut and origin: This cut comes from the Carne del Fuego and Novilla Real programs, producers known for uniform quality and controlled chains. The solid structure of Tri Tip makes the cut suitable for industrial processing.
Structure and properties: Tri Tip has a soft texture with a slight veining of fat that adds flavor. The meat is efficiently processed and retains a recognizable tenderness after preparation.
Suitable applications: Applicable for premium portioning, grilling applications, meal components, vacuum packaging and further industrial processing.
FN Global Meat supplies Tri Tip in bulk to companies working with premium specifications and consistent quality. Request a competitive, no-obligation quote today: sales@fnglobalmeat.com.
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