Shoulder clod
Shoulder is a firm and versatile cut widely used within industrial production because of its predictable texture and mild flavor profile. The product responds well to slow preparation methods and remains stable during further processing. Controlled Uruguayan provenance ensures consistency in quality.
Grain-fed beef 
Shoulder for industrial processing and large volumes
Cut and origin: The cut comes from the grain fed program of Carne del Fuego and Novilla Real. The shoulder is supplied in uniform specifications consistent with bulk processing and solid production processes.
Structure and properties: Shoulder has a firm fiber structure and maintains good shape during preparation. Its mild flavor makes it particularly suitable for applications where the beef is part of compound recipes.
Suitable applications: Applicable for stews, meal components, slow-cook preparations, vacuum packaging and further industrial processing.
FN Global Meat supplies shoulder in bulk to companies working with higher volumes and reliable quality requirements. Request a competitive, no-obligation quote today: sales@fnglobalmeat.com.
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