Ribeye
Ribeye from Uruguay is a premium cut with a recognizable marbling and a full, mild flavor. This cut is chosen by companies that work with premium products and need good quality within larger production volumes. The grain nutrition of Carne del Fuego and Novilla Real contributes to consistent tenderness and a recognizable flavor profile. Available in print runs of 2-2.5 kg and 2.5 kg+.
Grain-fed beef 
Ribeye for premium processing and professional distribution
Cut and origin: Sourced from Carne del Fuego and Novilla Real, where grain-fed beef is produced to uniform specifications. The ribeye comes in set sizes that fit well with industrial portioning and packaging lines.
Texture and characteristics: Ribeye has a tender texture with a fine veining of fat that provides additional flavor and juiciness. The meat retains its tenderness during cooking, which is essential for companies looking to deliver a premium end product.
Suitable applications: Suitable for premium portioning, grilling, meal components, vacuum packaging and further industrial processing.
FN Global Meat supplies ribeye in bulk to companies that work with premium segments and expect consistent quality. Request a competitive, no-obligation quote today: sales@fnglobalmeat.com.
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