Loin boneless
Lamb back fillet is a tender, fine-fiber cut popular with companies working with high-quality lamb cuts. Its mild flavor and soft texture make it widely applicable in professional production processes.
Lamb back fillet for premium applications and industrial processing
Cut and origin: This cut is sourced from AFFCO, Lanz Finest and Wilson Hellaby Prime Lamb, producers with a strong focus on uniform quality. Lamb back fillet is supplied in solid shapes that fit well with portioning and processing lines.
Texture and characteristics: The meat is tender, fine-fiber and easy to process. The mild flavor remains stable during further preparation, making the product reliable for companies working with set recipes.
Suitable applications: Applicable for premium portions, meal components, grill products, vacuum packaging and further processing. The fine texture makes lamb back fillet suitable for premium meat products.
FN Global Meat supplies lamb back fillet in bulk to companies that work with premium lamb cuts and expect a steady supply. Request a competitive, no-obligation quote today: sales@fnglobalmeat.com.