Tenderloin chain off

Beef tenderloin from Brazil is a tender and versatile cut used by companies looking to deliver a luxury finished product within larger production volumes. Its fine texture and neutral flavor make this cut suitable for a variety of applications, from premium portions to high-end meal components.

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Default image description Beef
FN Selection
Brazilië

Beef tenderloin for premium applications and fixed specifications

  • Cut and origin: Originated in Brazil, where producers work with controlled chains and uniform specifications. Beef tenderloin is supplied in solid cuts such as whole tenderloin, chateaubriand and point pieces.

  • Structure and properties: The very fine fiber structure provides a tender and even texture. The meat responds well to various cooking methods and is easily processed into premium finished products.

  • Suitable applications: Ideal for tournedos, carpaccio, premium portions, meal components, packaging and further industrial processing.

FN Global Meat supplies tenderloin from Brazil in bulk to companies that value luxury beef cuts with consistent quality. Request a competitive, no-obligation quote today: sales@fnglobalmeat.com.

FN Global Meat

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