Carne del Fuego black angus

Carne del Fuego

black angus

Carne del Fuego is produced at one of Uruguay's largest meat processors. This 100% family-owned company is a state-of-the-art producer. At Carne del Fuego, the proof is in every detail. From cattle selection, animal welfare, nutrition, production, packaging, sustainability and the quality of packaging materials.

Carne del Fuego is an exclusive brand of FN Global Meat and is distinguished by a 100% Black Angus program.

Carne del Fuego, a trusted brand that stands for perfectly selected quality beef, the choice of butchers and loved by chefs.

Carne del Fuego Black Angus stands for:

• Selected young Black Angus bull <30 months of age

• Raised on grass then grain-fed for 120 days

• Carcass weight approx 320 kg

• ESG certified

For more information on Uruguay beef, click HERE.