food safety

FOOD SAFETY

CHAIN RESPONSIBILITY
FN Global Meat takes the responsibility to handle meat products responsibly as part of the food chain very seriously. We therefore only cooperate with parties who meet various strict requirements. The European Union provides the necessary requirements to ensure that livestock and meat are produced in an equally safe way to Europe. In addition, FN Global Meat also sets requirements such as GFSI certification (including BRC).

WAREHOUSE MANAGEMENT

FN Global Meat monitors all incoming and outgoing meat flows in GFSI-certified cold stores and freezers. Strict stock management guarantees freshness and allows timely switching to the market.

DISTRIBUTION

FN Global Meat uses regular partners in conditioned transport. These are transport companies specialized in the transport of refrigerated and/or frozen meat products. These suppliers also meet the necessary certifications to ensure food safety.